said there is a growing demand for better cow-free cheeses. “When you ask people if they would ever want to be vegan, the thing that holds up a lot of people is actually cheese," Souza said.
Dan Souza, chief content officer for America’s Test Kitchen, said there is a growing demand for better cow-free cheeses. “When you ask people if they would ever want to be vegan, the thing that holds ...
Christmas is a time when cheese's popularity ... will be fighting over' the vegan cheeseboard - a claim we find quite believable. As of 2023, it's estimated that there are 1.4 million vegans ...