“Whole spelt flour has less starch than all-purpose [flour] does, so it will absorb less liquid,” says Ziata. In turn, you might need to reduce the liquid ingredients in the recipe. Your final ...

Butter is needed for this recipe as it will give you the perfect result you need. 1. Cream the butter, sugar, honey, salt and vanilla with a whisk or the paddle attachment or your mixer. 2. Scrape the ...

This food recipe comes from organic farm Matthews Cotswold Flour’s and is a tasty sweet treat. The salted honey and spelt cookies have just enough sweetness, thanks to the honey, and are ...

Simply substitute spelt for all-purpose flour in your go-to pancake recipe on a one-for-one basis for a seamless transition. You may need to add an additional tablespoon or two of liquid to ...

None of these flavors are so strong as to overpower a recipe, but you might pick up on these pleasant notes in your cakes, breads, and other goods. Spelt flour's texture, meanwhile, has a bigger ...

+ Wholemeal spelt flour is high in fibre and has a lower level of gluten for easier digestion. Find it in supermarkets and health food stores.

Apart from its health benefits, wholemeal flour is a good one to use in this recipe. It gives an extra note of nuttiness and ...

Get into the holiday spirit with our Christmas cookie recipes, like cashew-cardamom shortbread and vanilla peppermint bars.

Bring the magic of the holidays to your kitchen this year with our easy Christmas cookie recipes that take no more than 25 ...

While there are no “bad” foods, certain foods can definitely cause sensitivities or issues with digestion. And, some foods ...