A report finds that plant-based burgers, meatballs and bacon alternatives are healthier than their meaty counterparts, but animal meat scores better for chicken chunks, chicken fillet, and schnitzel.

Chicken sausage is a great alternative if you like sausage but aren't interested in pork, but the cut of chicken you use matters for flavorful sausage.

Their facilities include a dedicated butcher shop on site, which offers customers the finest custom cuts of beef, pork, and chicken, not just sausage. Freshly prepared daily, the shop provides top ...

Boneless chicken breast averaged $4.19 in U.S. cities and $4.49 in the Midwest region. The least expensive plant-based meat in our tests was a Tofurky sausage at $5.13 per pound.