Pork chops have always been a huge favorite in my family. We'll have them fried, grilled, air fried, slow cooked—you name it, we love it! But one of the easiest and most delicious ways to ...
Mix well, then coat the pork chops and ... then return to the oven for a final 5–10 minutes until golden and crisp. Add 1 tablespoon of the oil and the chops to a frying pan.
Let marinate at room temperature for 10 minutes, flipping the chops after 5 minutes. Heat the oil in a 10-inch cast-iron skillet over medium-high heat. When the oil is shimmering, shake off excess ...
Pork is a versatile and nutritious alternative to chicken or beef, lending itself to everything from stir-fries and tacos to gyoza and barbecue sandwiches. Yet when it comes to one of its most ...