The secret? A simple brine with just three key ingredients: maldon salt, maple syrup, and goose fat or butter according to Nigella Lawson’s website. These magic ingredients should be followed by ...
In July 2012, Michel Gavreau was conducting a routine inspection of a maple syrup warehouse near Laurierville, Quebec. He climbed up a stack of 600-pound barrels, expecting them to support his ...
Chef Ganesh Gaonkar offers a sweet and savoury recipe for a chicken snack ... black pepper powder 2 eggs 100 gm bread crumbs 50 gm maple syrup 30 ml orange juice Oil for deep frying the poppers ...