Delight in a vegetarian cauliflower rice curry featuring sweet potatoes in an Indian-inspired coconut curry sauce, simple to make and bursting with flavor. Get the Recipe: Cauliflower Rice Curry ...

When it comes to non-vegetarian curries, every part of South India has its own version of chicken curry-like Andhra-style, ...

This is adapted from a traditional recipe given to Raymond Blanc by one of his Indian chefs ... then set aside. For the curry, heat the oil in a large saucepan over a low heat and gently fry ...

This vegan take on a palak paneer is a delicious and protein-packed plant-based curry, a great Veganuary recipe ...

Step 2 Put the onions, butternut squash and cauliflower in a sheet pan with sides and drizzle over the olive oil. Step 3 Bake ...

You’ve probably heard of chicken tikka masala, but did you know it’s possible to create an entirely plant-based version of ...

This easy 5-ingredient chicken curry is a lifesaver for anyone who loves homemade food but doesn’t want to spend hours in the ...

Indian chiles are available online at foodsofnations.com. Store curry in an airtight container in the refrigerator for four to five days or in the freezer for up to one month. Heat oil in a large ...

Indian dishes were recognised in a specific category by Taste Atlas (Photo Credit: iStock) Indian cuisine is celebrated worldwide for its distinct flavours. Its growing popularity on the global ...