Planning a trip to Guangzhou? Make sure to stroll through Shamian Island — a peaceful riverside oasis known for its colonial ...

Craving fish but follow a vegetarian diet? This delicious gram flour-based veg fish curry offers the flavour and texture of fish, without the fish ...

If green vegetables make you run in the opposite direction, these dishes might just change your mind- and your mood.

His second restaurant, ROOH, develops the concept he began with Bar Goa — uniting method and Indian culinary tradition, while drawing subtle inspiration from ancient Mesopotamian and Indus Valley ...

Our favorite vegan dinner recipes are just what you'd expect dinner to be: filling and delicious, with a balanced nutritional ...

We started doing it thousands of years before the West had any restaurants at all, let alone a Michelin guide.

Cook for another 2 minutes, and the dish is ready to serve. Idli sambar is a South Indian staple recipe that you can enjoy, irrespective of the season. This light and hearty dish combines the richness ...

Made with boiled chickpeas and green gram, sundal is a protein-rich snack. It's oil-free and packed with plant protein, ...

In a pan, dry roast red chillies, chana dal, urad dal, methi seeds, cumin seeds, and coriander seeds. Once the whole spices ...

Stock your pantry with these 7 Indian kitchen essentials, lentils, rice, spices, beans, flours, ghee or oil, and aromatics, ...

For an authentic Durban curry experience, serve in a hollowed-out half-loaf of white bread, known as a "bunny chow".

Plate up They have a neat trick in Japan, a skill few other countries possess: they can take someone else’s food, the cuisine ...