"We remain really proud of our nutrition story." Major health organization certifies Impossible Foods' new 'beef' product for ...

Impossible's Lite Ground Beef now has approval from the American Diabetes Association as well as the American Heart ...

That's why I was so shocked to find out that Impossible Foods, which aims to replace beef with its own vegetarian beef option, is selling less than a pound of its ground "meat" - 12 ounces - for $9.

Add ground beef, soy sauce, and fish sauce, and cook, breaking the meat up with a spoon, until browned. Adding the sauces at ...

who were randomly assigned to consume one of the three test meals — one 4-ounce 100% ground beef patty (80% lean, 20% fat); one 4-ounce Impossible™ patty; or two 4-ounce Impossible™ patties.

The classic veggie burger got an upgrade with the Impossible Burger 2.0, an alternative to ground beef that even chars and bleeds, despite being made entirely from plant-based proteins.

Veggie burgers have come a long way since the Gardenburger. Plant-based meat products like Impossible Burger and Beyond Meat have made fairly convincing beef substitutes, giving non-meat eaters an ...

More than just pre-formed veggie patties, the Impossible Foods-crafted "beef" is a verisimilitude of actual ground beef. And that means, unlike veggie burgers before it, the Impossible burger is ...

The meal makers Impossible plant-based beef will offer 19 grams of protein per serving and 33% less saturated fat than animal-based ground beef, according to the company. The product will be ...