or serve with a dollop of whipped cream or scoop of ice cream for even more decadence. Sprinkle on toasted or candied nuts for a nutty crunch. And of course, don't forget a cup of coffee or tea to go ...
This is what I call a “weeknight cake”. It’s the kind of thing you can put together in a few minutes, without a lot of equipment or ingredients. Serve it warm, topped with ice cream ...