Rice water and rice flour are ancient hair care secrets known to boost shine, strength, and growth. While rice water helps in nourishing the scalp and reducing hair fall, rice flour acts as a natural ...

If you have ever watched your mother or grandmother prepare modaks during Ganesh Chaturthi, you know it’s more than just a sweet dish; it's a tradition wrapped in love, steam, and patience. These ...

Peace lilies are known for being gorgeous and easy to care for, but getting them to bloom isn't always a walk in the park if ...

Ripe garden produce piles up in kitchens across the Prairies this time of year: Here’s how to use it up without working ...

South Indian cuisine is known for its use of rice, making it a staple grain but also the star of many comforting and ...

What is Sakura Mochi? Sakura Mochi (桜餅) is a traditional pink dumpling made with sticky, glutinous rice filled with red bean ...

Due to pollution and poor lifestyle habits, skin can become dull and damaged. A simple paste made from this common kitchen ...

KARUR: Aiming to promote indigenous grains known for their high nutritional value and health benefits, the cooperative ...

Can you wrap just about any filling in dough and consider it a dumpling? These bite-size desserts prove you can. Lightly salted melted chocolate, creamy like a truffle, is stuffed into chewy homemade ...

Our humble South Indian dish, upma, has found its way to global plates. This simple yet versatile dish is mainly prepared using semolina or rice flour. Cooked with vegetables and spices, upma proves ...

September is National Whole Grains Month, an opportunity to celebrate the health, cultural and economic benefits of whole ...

Authentic Lebanese desserts straight from my childhood! Pastries, cakes, puddings, and cookies to choose from. Being Lebanese ...