Modeling chocolate, also called chocolate leather, plastic chocolate or candy clay, is a chocolate paste made by melting chocolate and combining it typically with corn syrup, glucose syrup, or gold… ...

She's been making modeling chocolate for about 10 years. Professionally she can use the clay to sculpt flowers or other small pieces to decorate cakes, cupcakes or cookies.

Lecithin plays a vital role in the production of chocolate and many other foods. It's never been clear how this ingredient works on a molecular level, and confectioners have relied on ...

How To Cake It Yolanda Gampp demonstrates how to bake a savory grilled cheese sandwich out of pound cake as bread with white modeling chocolate cheese. The cake is grilled in an actual pan with ...