Growing up, microwave popcorn was the norm in my household. We’d pop it as an after school snack, or make multiple bags for family movie night. I didn’t realize that microwave popcorn wasn’t the only ...

There is an art to homemade popcorn. It seems like nothing can compare to the mystical, magical movie theater popcorn machines that seemingly produce a constant flow of yellow, butter-coated kernels.

Hardcore popcorn lovers know: Making popcorn on the stove with a generous splash of oil is the best way to make a perfectly light, crisp snack. If you’re watching your fat intake, using an air popper ...

Growing up, we had an electric popcorn maker, and later, my mom would make microwave popcorn. But honestly, they are ok but not amazing. Popping popcorn on the stove gives it the best flavor of ANY ...

For National Popcorn Day on Friday skip the microwave and cook it old school A few weeks ago, I stopped by the Goldridge Organic Farm tasting room in Sebastopol, about ten minutes from my home, to ...

"Microwave popcorn is still convenient for a lot of people, but stove-top popcorn is also very simple," Rappel said. "Microwave popcorn was developed as a way to make things simple and, as a result, ...