What is Sakura Denbu? Sakura Denbu is a Japanese condiment made with tiny flakes of white fish seasoned with sugar and salt.

For the indecisive or the particularly hungry, the seafood combo platters offer a greatest-hits collection – perhaps fish, shrimp, scallops, and calamari all on one plate, a bounty of fried goodness ...

The bright blue exterior of Dan’s Clam Stand might not scream “culinary destination” to the uninitiated, but locals know better than to judge this seafood haven by its humble appearance. In a world of ...