Revolution Cooking's R180 has 38 different presets to make toast, and zero that make me feel like I need to buy a smart ...

Ever since Taylor Swift announced her obsession with sourdough bread on her boyfriend Travis Kelce’s podcast, we’ve been dying to make some ourselves. If she’s in her “granny sh-t” era, then so are we ...

Jillian Kubala, MS, is a registered dietitian based in Westhampton, NY. Jillian uses a unique and personalized approach to help her clients achieve optimal wellness through nutrition and lifestyle ...

Taylor Swift reveals her "homey" hobbies, which include baking sourdough bread. Her five sourdough tips: Learn from pros, test methods, get creative, preserve freshness and ask for help. Fun flavors ...

Lisa Cericola has been on staff at Southern Living since 2015. As Deputy Editor, Lisa manages the food and travel departments and edits those sections of each issue, as well as digital content.

If you’ve noticed that certain baked goods are more tolerable abroad, it may not be all in your head. By Alice Callahan In a video on TikTok, Christian Collins unwraps a crusty baguette and addresses ...

Jim Serpico’s business, Serpico’s Bread Co., made a big jump when it acquired a new food truck, but not as big of a jump as his career change when he decided to learn how to make bread Serpico is a ...

Homemade bread is comforting and delicious, especially when it’s soft and airy. If your bread often turns out dense or heavy, a few changes in technique and ingredients can make a big difference.