With tips from expert oyster farmers, you'll learn how to shuck (and serve!) oysters like a pro in no time. Like most people, you're probably not familiar with how to shuck oysters, and you may assume ...

A good temperature range to air fry your oysters on the half shell for maximum flavor is anywhere from 350 to 400 degrees Fahrenheit.

Note to editors: Photos of the oyster midden archaeological sites studied and other associated press materials can be found via Dropbox here (password: oyster). A new global study of Indigenous oyster ...