To start earning, simply download the app, register for MyMcDonald’s Rewards, then scan the QR code before payment at the counter to properly claim your points—whether through dine-in, take-out, or ...

New Jersey may be known for peaches, corn, blueberries and pork roll/Taylor ham, but the great Garden State also has bragging rights when it comes to cheeseburgers. From Sussex to Cape May counties, ...

Related: The Mom-and-Pop Restaurant in Pennsylvania that Locals Swear has the World’s Best Homemade Pies Teenagers on first dates nervously navigate the challenge of eating stretchy cheese with ...

Here are the food safety inspection reports from Lehigh and Northampton counties, conducted the week of Aug. 31. Each week, ...

These twelve spots have mastered the perfect gravy-to-cheese ratio that makes disco fries an unforgettable Garden State ...

Fast food gets wonderfully weird when you travel internationally! Your favorite chains adapt their menus to local tastes, ...

These are our picks for chain restaurants with the highest quality fries, where technique, presentation, and crispiness ...

This weekend, The Big E returns Massachusetts for its 2025 run from Sept. 12-28.

We grabbed frozen foods made by some of our favorite restaurant chains, heated them up at home, and then ranked them. See ...

From Italian beef to deep dish, discover Illinois’ iconic fast-food joints serving history, flavor, and Chicago swagger.

Discover Missouri comfort food joints locals secretly think rival grandma’s cooking, serving hearty, satisfying meals worth ...

Want crispier French fries at home? A simple kitchen trick involves baking soda. Adding baking soda to boiling water alters the potato's surface. This creates a starchier coating for ultimate crunch.