Whether you're making potato salad or mashed potatoes, you need to know how long to boil your potatoes so they don't turn to ...

Did you know that when you are devouring your potato salad and mashed potatoes at Thanksgiving dinner, you are eating two different types of potatoes? There are waxy potatoes, and then there are ...

Potatoes can be "baked" in the oven, microwave, air fryer, or instant pot. If you crave crispy potato skins or are cooking for a group, stick with the oven method. When you're short on time, the ...

There are few chefs more qualified to lend advice about mashed potatoes than RJ Harvey. Harvey is a registered dietitian and the culinary director of Potatoes USA. He's also a Johnson & Wales-trained ...

A bowl of roasted potatoes is a welcomed addition to many a meal, but this classic dish is also easy to mess up. You might ...

Mashed potatoes may seem simple to make, but spending two minutes on one small change will make them easier to mash to give you a much smoother and creamier taste. Mashed potatoes are the ultimate ...

Whether transformed into a simple mash, crispy latkes, or pillowy gnocchi, potatoes are endlessly versatile. Lucky for potato fans, they last for a long time. “Potatoes are a forgiving vegetable when ...