It is super-close to my favorite Publix soup. Plus, it’s easy to make and only gets better as it hangs out in the ...

There’s something magical about a warm bowl of soup, especially when it’s rich and creamy like this Mushroom Chicken & W ...

"Layers of rice, chicken breast, a creamy soup and salsa mixture and two kinds of cheese add up to a simply yummy salsa ...

Crock-Pot soup recipes are perfect for busy fall days. Try Ree's slow cooker chicken tortilla and broccoli cheese soups, plus ...

This recipe uses dried spruce tips, but other uses include ... Spruce gum can be chewed like a piece of gum and the juice can be swallowed. It is also used to draw out slivers. Wild rice is a nutty ...

Those who need to warm up this winter may want to try the following recipe for “Minnesota Wild Rice Soup” courtesy of The Culinary Institute of America’s “Book of Soups” (Lebhar-Friedman).

Grab a bowl of these fall soups, like apple-parsnip and turkey-wild rice soup, which are lower in calories and high in fiber ...

In the crockpot (use a liner if you can) add the mixture and remaining ingredients. Cook until bubbly and all the cheese is melted. You can easily double this recipe and it freezes well.

Preheat the oven to 200C/180C Fan/Gas 6. Place the mushrooms, onion, garlic, lemon zest, rice and vegetable stock in a casserole dish or small, deep roasting tin. Cover tightly with kitchen foil ...