If you're looking for a deliciously meaty sandwich, look no further than Anthony Bourdain. His simple mortadella sandwich is ...

Watching your carbs? Jimmy John's has an outside-the-box option for you. Meet the Picklewich, a sandwich made on a huge ...

4 crusty round sandwich rolls, such as kaiser rolls, split, brushed with olive oil and toasted ...

Many dine-in restaurant chains serve up their own takes on the Philadelphia classic. We visited four popular spots to find the best one.

TAMPA, Fla. - Dr. BBQ explains how to make five-minute Italian beef sandwiches.

Craig Claiborne’s smothered chicken is a New York Times Cooking classic, simple to make and ready for improvisations.

If you love ham and cheese sandwiches, ham and cheese croissants, or simply eating them by the slice, then this round up of ...

For this recipe, included in his new cookbook ... Remove from the heat. For each sandwich, place a roll on a dinner plate. Use a large spoon to transfer an egg and a serving of the sauce ...

Get into the Halloween spirit with Jack-O’-Lantern Sandwich Cookies, a fun and festive treat that’s sure to impress! These ...

The people of Hawaii were never consulted before the creation of what is known worldwide as “Hawaiian pizza” —- a tomato and ...

Bake cookies until light brown, 13-15 minutes. Let cool 5 minutes on sheet. Transfer cookies to rack; cool. Gently reroll ...

"I would rather eat a fried bologna sandwich than just bologna," Rollins said, which is why he devised a recipe that brings out its best qualities. "This is not your typical bologna sandwich.