A fantastic homemade dry rub that’s great on Pork and Chicken. We use this Pork Rub for ribs all the time and is great for other low and slow cooking, like grilled or smoked chicken or any smoked ...
Push as many of the dill fronds into the paste as you can fit. Turn the pork rind-side up. Rub the rind and sides of the pork with the remaining 1 tablespoon of sea salt flakes (or 1½ teaspoons ...
For the ribs, place the tomato ketchup in a large shallow ... Prick each potato all over with a fork and rub with a little of the oil. Place potatoes directly on the oven shelf and bake for ...
Have the butcher cut the pork spare ribs into pieces; it's very difficult to do it yourself. Rinse the pork ribs and drain them well. Put them in a bowl and add the soy sauce, rice wine ...
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Mate Rub Mate Rub - a special cocktail with rhubarb and lemon juice, herbal liqueur, vodka and ORGANICS Viva Mate. Discover the recipe now and mix your cocktail!