With homemade breakfast sausage, the sage goes in at the beginning ... Use a teaspoon of fresh, chopped sage or rubbed sage for every pound of pork. For dried sage, 1/2 a teaspoon per pound ...
This meal is also easy enough that bigger kids can help make it. It’s a great addition to your menu and is sure to be a hit at brunches and gatherings to share with family and friends. To start your ...