There is something about pilau made using whole spices ... Add in the chicken and continue to stir until partly cooked. Add the rice and mix well, then go in with the 5 cups of water and bring ...

Cover with a tight lid and reduce heat to low. Steam for about 15 minutes or until the rice is nice and fluffy. You are now ready to serve your pilau with Kachumbari and pilipili masala.

Rice is a staple in kitchens around the world, and its versatility makes it perfect for creating a wide variety of flavorful ...

As the weather cools and the days grow shorter, fall brings a shift in our dinner cravings, leaning toward heartier, warming ...

Stranded in the Butz-Carruth Recital Hall, 23 students fought vigorously to outwit, outplay and outlast the other contenders. The battle to be in the Rice Pilaf Comedy Club went down on Sunday, Sept.

Stir in the cumin seeds, paprika and rice and toss well. Add the stock, season, and bring to the boil. Cook gently, stirring, for 5 minutes until the rice is no longer soupy but not dry.

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. The first things I learned to cook when ...

Baking rice with chicken makes a delicious and satisfying dinner. Just add a few simple ingredients and the dish will be very ...

Mujadara is a traditional Middle Eastern dish that combines lentils, rice, and caramelized onions. This version also includes ...

Jasmine rice grains are slightly shorter than basmati rice and a little more rounded at the tips when raw. This variety tends ...