Drain potatoes and mash. Combine the mashed potatoes, sausage, and season with salt and pepper. Allow to cool. On a lightly floured surface, roll out the dough to about 1/8-inch thick. Using a 3 ...
Any sausage will provide a hearty meat element, but we especially like the deep, slightly spicy flavor of kielbasa ... and Garlic for delicious ideas and recipes. Barbara Damrosch farms and ...
There’s not a week that goes by that I don’t rely on a link of sausage or a can of beans for ... Here I’m sharing a recipe that combines both into a skillet dinner that’s become something ...
Add garlic and whole-grain mustard and season with salt and pepper. Cut kielbasa into 4-inch pieces, then slash down the center to butterfly. Preheat the grill or light coals to medium-hot on one ...