Chef Jake Driffill gave us two delightful recipes today. Chef Jake taught Nicea how to make homemade ravioli, and then cooked and assembled the Butternut Squash Ravioli with Browned Butter and Sage ...

Forget scampi fries and soggy pies — the food makes these British pubs, from Cornwall to Scotland, real dining destinations.

Forget scampi fries and soggy pies — the food makes these British pubs, from Cornwall to Scotland, real dining destinations.

KFC has accused fellow fast-food fried chicken purveyor Church's Texas Chicken of violating its trademark rights by using the phrase "Original Recipe" in its advertisements and promotions.

New England is home to some great food, with Massachusetts serving as home to some delicious pasta. Here are some of our ...

With "fryer" in its very name, can an air fryer actually live up to its promise and produce convincing, homemade fried chicken? "You can get a great fried texture from making fried chicken in ...

Bearing resemblance to a deep-fried ravioli or pretzel pocket, the food consists of small pillows of dough encasing still-liquid Guinness. Fried for only 20 seconds, a bite tastes of soft, salty dough ...

A new Pueblo restaurant is dishing up generous portions with a wide range of options, from steaks and seafood to pancakes.

The Renaissance Lasagna is a layered masterpiece of beef, veal, pork, ricotta, and marinara that would make even the pickiest ...

Want to leave the cooking and cleanup to the professionals this Thanksgiving? These NYC restaurants offer prix fixe dinner ...