A Quick and Flavorful Curry Sauce That Works with Everything If you’re looking for a sauce that’s both versatile and packed ...

This curry sauce, flavoured with cumin, coriander and turmeric, is incredible versatile. Photo / Babiche Martens Bookmark this recipe now. It’s sure to become a staple of your weeknight cooking ...

For a creamy curry in under 10 minutes, add this super simple curry sauce to stir-fried chicken, lean meat, fish or seafood, mushrooms or vegetables.

This is my go-to curry paste – it’s the perfect base for meat, fish or any vegetarian dishes.

The simple banana curry sauce in this chicken dish is inspired by Caribbean curries, which often have a mild sweetness, usually from fruit. Two ripe bananas are pureed with lime juice and a bit of ...

This fragrant coconut curry tomato sauce is redolent with warm Indian flavors and can be used in a number of ways, as either an ingredient or finishing sauce.

Easy Tempura Curry Don Ingredients: 1 pack (200 grams) Purefoods Seafood Delights Shrimp Tempura For the curry sauce: 1 can (400 ml.) coconut milk 1/2 pack (100 grams) Japanese curry paste 1/4 cup ...

Used in Indian, Sri Lankan and Southeast Asian cuisines, curry leaves can add a strong fragrance and distinct flavour to various dishes.

Stir in the curry powder for one minute. Then, add the coconut cream, fish sauce, soy sauce, and brown sugar, bringing the mixture to a simmer for 4 minutes.