Hey everyone, Jason Griffith here! When you’re craving a meal that feels like a warm hug but requires minimal effort, ...

I place the casserole in the oven and bake for 50 to 60 minutes. The key is to look for a golden brown top and to make sure the center is set. A quick poke with a toothpick or knife should come ...

Ham and Cheese Casserole. ... Kitchen Scoop columnist Alicia Ross adapts that idea into a casserole with this hearty one-pot meal, which cooks entirely on the stove in just 30 minutes.

Tear ham slices in half and drape each half onto bottom halves of croissants. Sprinkle ham with about 2 tablespoons of the Gruyère. (Reserve remaining Gruyère (about 2/3 cup) for top of casserole).