Four recent discoveries dive into the haziness and gluten content of beer as well as the astringent taste and potential health impacts of wine.

Maricopa County health inspectors visited more than 1,150 restaurants and other food-serving facilities; about 350 restaurants received an "A" rating.

Dry January is officially over! Here's how we're celebrating and handling the transition back to drinking. The key is balance ...

Fact checked by Nick Blackmer Magnesium is an essential mineral found in various beverages, including mineral water, soy milk ...

While matcha green tea has been around for centuries, it has rapidly grown in popularity in recent years and it has several ...

“There’s almost a 40-fold increase in risk of a man dying from an alcohol-related disease when he goes from one drink to two ...

Regimens that sideline animal products are associated with both environmental and health benefits, according to study of nearly 24,000 people.

Larger retail stores in unincorporated parts of Contra Costa County will soon be required to stock healthy food and beverages ...

Gen Z is showing a significant decrease in alcohol consumption with health and wellness on the rise. According to EatingWell, ...

TA Associates is delaying a planned sale of its majority stake in India’s OmniActive Health Technologies Ltd. due to ...

A diet focused on healthy plant-based foods may lower the risk of type 2 diabetes while reducing greenhouse gas emissions, ...

Weight gain in college, often labeled the “Freshman 15”, may not be as concerning as students think. Healthy eating habits ...