Soy food products have carved out a strong position in the plant-based foods sector, driven by a broad shift in consumer ...

Plant milks had their moment, but now full-fat dairy is back on top – with influencers and nutritionists calling it the ...

Cocktails and CrossFit usually don’t mix, but a San Antonio entrepreneur is trying to shake up the spirits scene with a new ...

A balanced breakfast with protein, fat, and fiber is not only nourishing, but it will keep you feeling full and satisfied as ...

Prime Roots, a U.S. producer of clean-label plant-based meats, has upgraded its line of mycelium-based deli meats after years ...

This year’s State of the Industry report on dairy drinks and alternatives notes that sales of both dairy and alternative ...

Fibre is important to help support digestive health form one end to the other. Soluble fibre from fruit and veg, brown rice, ...

The global animal milk replacer market size was US$ 4.3 billion in 2021. The global animal milk replacer market size is forecast to reach US$ 6.6 billion by 2030, growing at a compound annual growth ...

I mix half a cup of rolled oats, a scoop of vegan protein powder, chia, and oat milk before bed. By morning it’s ...

Protein bars, often marketed as healthy snacks, can be deceptive due to high sugar, unhealthy fats, and artificial ...

Looking for a natural anti-ageing remedy? Know how Gond Katira can help you get youthful and glowing skin. Learn its benefits ...

Quinoa works great for a quick, nutritious breakfast bowl. Rinse and add to a microwaveable container with a one-to-two ...