From Boar's Head deli meat and waffles to McDonald's Quarter Pounders, this year's illness outbreaks — some deadly — and food ...

There's a treasure trove of ways to save species in decline, and restore their habitats so they can live safely. In a healthy ...

A new research project will assess the impact flooding and climate change is having on the UK’s earthworm population.

Non-profit ProVeg UK has created a series of national curriculum adherent lessons aimed at educating primary school children ...

Have you ever wondered about how animals keep our planet healthy? Animals, being a significant part of our ecosystem, take on ...

On International Day of Climate Action, learn how a vegan diet can fight climate change and is better for the planet and your health The International Day of Climate Action, celebrated each year on ...

A new report has found the average population sizes of more than 5,000 wildlife species have declined by 73% over 50 years, suggesting the world is approaching irreversible planetary tipping points ...

Our food has a secret ingredient, the fossil fuels used to produce it. Cutting these out would do us a world of good ...

Qu Dongyu, the Director-General of the United Nations' Food and Agriculture Organisation (FAO), has revealed that more than 2.8 billion ...

Jersey Eats, a festival featuring more than 50 restaurants, food trucks, and eateries, plus an artisan market, is set for Sat ...

Dietitian Juliette Kellow says eggs are cracking for your health, boosting vitamin intake and warding off weight gain, bone ...

Next year's forecast calls for a newly stocked kitchen. On October 16, Whole Foods has unveiled its much-anticipated 2025 ...