If you don't love the blade you're currently wielding, keep reading to learn more about our hand-tested picks for the best chef's knives in 2025.

While you can get away with making sushi using a basic chef's knife, this traditional sword-like tool for slicing raw fish ...

If you never browsed the hidden gems of Williams Sonoma’s Japanese collection, we’re here to let that secret out. A few ...

Indeed, I have an entire guide dedicated to just chef’s knives ... instead of forged (made from a single bar of steel that is heated and then pounded into shape either by hand or machine).

Together, we made 5 hand forged knives each called a Kiridashi. Each Knife is made from a piece of recycled leaf spring that was salvaged from the local swap meet here in Joshua Tree, CA.

TL;DR: The Seido Japanese Master Chef’s 8-Piece Knife Set combines high-carbon stainless steel, razor-sharp precision, and ...

Cutting performance: Based on food-cutting tests using the chef's, slicing, utility, paring, and santoku (when available) knives. Handle comfort: Panelists (hand sizes from small to large ...

Cutting performance: Based on food-cutting tests using the chef's, slicing, utility, paring, and santoku (when available) knives. Handle comfort: Panelists (hand sizes from small to large ...

Where a chef's knife is like an extension of your hand, a paring knife is more like an extension of your finger. "And then the third knife that you absolutely need is a serrated knife or a bread ...

“A chef is only as good as their knives,” Gordon Ramsay says on the brand's website, listing the set as one of his kitchen picks. Each knife is forged with 67 layers of Japanese Damascus steel ... My ...

I did some high-end craft shows in the past, but I've kind of moved away from that since COVID. My passion is custom chef's knives ... Damascus steel, pattern-welded steel, hand-forged goods. I have a ...