You may not expect it for some of these brands, like Vita Coco, but they are all in fact owned by Chinese companies, or have ...

Before you start the fun stuff, make sure you have the right tools on hand. Here’s what I recommend: – A sharp knife (seriously, don’t skimp on this). – A carving fork to stabilize the ham while ...

Smithfield Foods has entered into a definitive agreement to purchase a dry sausage production facility in Nashville, Tennesse, US, from Cargill. The transaction will support Smithfield's growth in ...

Both will be jamming out with some great bands. Make sure to stop for BBQ cooked by Smithfield’s own Fire Department, and of course don’t miss the famous Kiawana’s tent selling ham biscuits with ...

According to Monroe, the smokehouse Smithfield Foods invested $1.8 million to build in 2019, replacing an older facility housing the company’s Genuine Smithfield Ham production, will be repurposed to ...

As the season for holiday hams approaches, those wanting to purchase the salt-cured cut of meat that made Smithfield the famed “ham capital of the world” will have to look to brick-and-mortar stores ...

SMITHFIELD, Va. — When you think of Smithfield, you probably think of bacon, pork, or ham. But what about the town itself? "It's the best place to be," said Jim Abict, the owner of The Christmas ...