Étouffée tends to highlight shellfish like shrimp in a roux-based sauce, while gumbo features a wider range of ingredients ...

This simple southern seafood gumbo with shrimp and catfish is an easy way to get that comfort food favorite. We take a few ...

Sarah Cooper, chef and owner of The Carolina Chef in South Carolina. Étouffée tends to highlight shellfish like shrimp in a roux-based sauce, while gumbo features a wider range of ingredients that ...

Okra lasts longer in the freezer, and you won't even need to thaw it when using it in some recipes. Here's how to freeze for ...

Okra water is all the rage on TikTok. But do you actually need to drink a slimy beverage to get all the benefits of this ...

Gluten-Free All Purpose Flour – Gluten-free flour is used for making the signature dark roux, which thickens the gumbo. Okra – Has a slightly earthy taste if you've never tasted it.

What causes okra to be slimy? Okra pods contain mucilage which is made of soluble fiber, residual sugar called ...

The new additions to Amy’s Kitchen’s offerings can be purchased nationwide for $3.99-$4.99 a can. This soup rollout is ...

That one is also worth running to try. So what does filé gumbo mean? "Usually more okra," Chef Eric McCree said. "We have a gumbo bar where we cook the gumbo bar side in steam kettles so we can ...

Amy's Kitchen, the national leader in organic and natural food, announces five new soups that celebrate both international ...