Louisiana will showcase its award-winning float "Gulf to Gumbo" at the Rose Parade, celebrating teamwork and featuring ...

We make a great gumbo that cooks up quick, to take your Tuesday from Mardi Blah to Mardi Gras! Grab the recipe at and if you ...

Season chicken thighs with cajun seasoning. Add chicken thighs, sauté 3–4 minutes per side to get color and get to temperature. Remove chicken. Add onion, bell peppers, and celery. Once cooked down, ...

Gumbo is the state cuisine of Louisiana, so on a recent trip to New Orleans, trying as many gumbo recipes as possible was at the top of my must-do list. The flavorful soup, made from meat or shellfish ...

Welcome to The Local Dish, in which we explore multiple variations of a classic foodstuff on its home turf. Brazil, France, the Virgin Islands--when I go anywhere to cook, people want me to cook gumbo ...

Since Hurricane Katrina, New Orleans has undergone a remarkable rebirth, with enough hopeful developments to justify optimism about the fate of a city that was nearly lost four years ago. But the city ...

Gumbo is a living example of the myriad of cultural influences within Louisiana. While its exact origins are challenging to determine, there is much speculation of the history behind the dish — a dish ...

Mama Thibodeaux’s Kitchen serves soulful Cajun cooking, secret family recipes, and warm hospitality in rural Louisiana.

The boxer and cookbook author has been developing her healthy spin on the classic southern stew for years. Julie Mazziotta is the Senior Sports Editor at PEOPLE, covering everything from the NFL to ...

(CBS News) On New Orleans' Super Bowl Sunday, Wynton Marsalis brings us an essay about his home town's signature dish, as much a cultural symbol of New Orleans as the bayou or jazz: New Orleans, the ...