While basil is an excellent companion plant for tomatoes, sweet peppers, and parsley, it shouldn't be paired with these other ...

Since favorite edibles like cucumbers, melons, and squashes all belong to the cucurbit family, crop rotation is one of those ...

Our family uses it pretty much daily: adding it to green salads, flavoring cooked dishes, and mixing it into coleslaw. The ...

Build a fall garden with cool-weather greens, root crops and bulbs for spring blooms, proving it’s not too late to plant and ...

Today, urban backyard farming is growing in popularity because it allows urban area residents to grow fresh produce in small ...

The UC Master Gardeners of Butte County are part of the University of California Cooperative Extension system, serving our ...

From crisp salads and tangy dips to chilled drinks, these healthy cucumber recipes show how versatile this hydrating, ...

Beyond preservation, pickles have grown to become a delicacy around the world—elevating dishes with its sweet, sour, and salty notes ...

UF/IFAS extension’s Family Nutrition Program will be discontinued Sept. 30 following $187 million in funding cuts to ...

In a large bowl, toss together the green beans, tomatoes, garlic, savory, lemon zest, salt, pepper, Parmesan, and cream until ...

Fermented foods include yogurt, kimchi, sauerkraut, miso, tempeh, kombucha, some cheeses, sourdough bread, and wine and beer.