Grilled chicken is my go-to when I’m looking for lean protein options. But I don’t like to make the same bland recipe over and over and over. That’s why I love this variety of grilled chicken recipes.

Transforming grilled chicken into an autumnal delight is all about embracing the rich, wholesome flavors of the season.

A tuna steak is the perfect vessel for a number of flavorful seasonings, most of which you probably already have on hand.

About Tandoori Chicken Recipe ... grilled to perfection. It's the most popular chicken snack in North India. In a bowl add ginger and garlic paste, red chilli paste, chaat masala, tandoori masala, oil ...

Chef Akshay Bhardwaj, who leads the kitchen at Junoon, one of New York City's best-known Indian restaurants, shared his steps ...

No matter how you like your bird, we have a recipe ... of resting grilled proteins on fresh produce for many summer dinners. Ryan Liebe for The New York Times This garlicky, herby chicken is ...

Transfer to a small bowl and whisk in the soy sauce, Thai fish sauce, five-spice powder and several grinds of pepper. Arrange the chicken thighs ... with a searchable recipe database that would ...

Celebrate the season with fall flavors and ingredients by making these delicious sheet-pan dinners, like maple pork chops and ...