About Spicy Green Pea & Olive Hummus : A popular dip from Middle East, this one is made with green peas, tahini paste, olives, mustard and lemon juice. Add a cup of green peas, green chillies, green ...
strong>About Matar Upma Recipe: A healthy breakfast preparation with lightly roasted semolina and green peas cooked together and lightly tempered with mustard seeds and curry leaves. Now add finely ...
This recipe for classic pea salad is a great side dish. It’s easy to make and packed full of flavor, making it a delicious addition to any outdoor barbecue or picnic. Plus, it can be prepared in ...
Blend the peas, spinach, 200ml/7fl oz of hot water and stock cube into a smooth green sauce in a blender or food processor. Add the sauce to a pan and simmer for 5–6 minutes, until thickened.
Place the peas, onion, garlic and mint leaves into a food processor and blend to a thick purée. Add the yoghurt and blend again, leaving the mixture slightly lumpy. Transfer the mixture to a bowl ...
Green peas are extremely versatile in the kitchen. They can be added cooked or raw to any casserole, stir-fry, sauté, rice or noodle dish, soup, or salad. Cooking times vary greatly depending on when ...