Receiving 4- and 5-star ratings, these quick and easy lunch recipes for sandwiches, wraps and bowls, are standouts among our ...

Instead of letting stale bread go to waste, you can use it in a delicious recipe. Here are recipes from around the world that ...

In a large pot, heat olive oil over medium heat. Add peppers, onions and celery and cook until softened, 3 to 4 minutes. Add ...

Looking to introduce plant-based meals to your carnivore family? In this video, we share easy, delicious weeknight recipes that even the meat-lovers will enjoy! Plus, get vegan tips and tricks for ...

Sorghum, a staple grain in several African countries, is making waves in vegan cooking for its versatility and health ...

All 8 of these green bean recipes are tasty, plant-based creations that make it easy to use up the popular vegetable ...

Whether you are new to plant-based meals or a pro, Purple Carrot is a great option for those looking for a weekly vegan meal ...

Bao buns have fast become a takeout classic around the world, but you can make them from home, too. Here’s everything you ...

Skip the café line—these vegan coffee ideas turn your kitchen into a barista’s playground. There’s something about a café ...

From $3 chickpea puffs to $15 artisan cheese wheels, we tested everything so you know exactly what's worth the splurge.

An award-winning vegan steakhouse has pledged to “never go back” to serving meat. In a statement, The Queen Inn – which is ...

Alex Lopez and Cara Duerr, owners of Avon vegan restaurant Seed to Sprout, will host book-signings at the Shore this fall.