Like a good summer movie, a great sandwich should be full of delightful familiar ingredients sparked with a few good ...

Tartar sauce comes on the side, house-made with just the right balance of creaminess and tang to enhance the cod’s natural ...

Huron, a charming lakeside town along the shores of Lake Erie, seems like the perfect setting for exceptional seafood. Yet even knowing this geographical advantage, nothing prepares you for the ...

Prahran hotspot Don’s has a new sibling, Cordelia in Carlton. It’s more grown-up but just as easygoing, with plenty to love even if you don’t like fish.

For the oiling, do it just before putting the fish on the grill. The easiest way to do this is to fold a paper towel into a small pad, grip it with tongs and either dip it in a bowl of oil or ...

Marinate after cooking: Fish (particularly white fish such as tilapia and the like) are remarkably fragile—more so than other types of meat. Marinating it in advance makes fish prone to breaking ...

The sale also makes sense, Fish said, because he still controls the building and has beer, alcohol and products to sell. (The bar will be open for drinks.) It also gives loyal customers a chance to ...

Grilling Techniques for Flawless Fish Grilling fish can be challenging, but these techniques will help you achieve perfection every time. 1. Prep Your Grill Preheat the grill to medium-high heat.