Using the back of a fork, carefully squash the tomatoes and garlic down and combine to create a light sauce. Add in 1–2 ladles of pasta cooking water and the chicken stock cube. Stir to combine ...
If you are using a pestle and mortar, start by pounding the garlic and salt to ... Drain the pasta, saving a cup of pasta cooking water. Combine the pasta with the chicken and pesto, and toss ...
His ultra-fast creamy garlic mushroom pasta is a splendid midweek dish that's both tasty and comforting. This recipe, from his 5 Ingredients Quick and Easy Food cookbook, is prepared in no time ...
His super-quick and easy creamy garlic mushroom pasta is a fabulous midweek meal that is both delicious and comforting. This dish from the chef’s 5 Ingredients – Quick and Easy Food cookbook ...