There are some dishes that are timeless for a reason, and Sausage & Onions/Peppers is definitely one of them. This classic ...

If you aren’t in the mood for any more bell pepper recipes but don’t want to waste your produce, you can freeze your bell peppers. Unlike lettuce leaves, cabbage, or celery stalks, bell ...

Whole frozen peppers are best for using in stuffed pepper recipes. But frozen sliced bell peppers will come in handy for making quick fajitas, soups, omelets, or more.

Get the recipe: Stuffed Pepper Soup How to Freeze Peppers. Peppers, with their higher moisture content, might not appear like they'd do well in the freezer, but they do.

With a street food like sausage, peppers and onions, you truly don’t need much more than the main ingredients. Because of this, this recipe is a perfect staple to add to your meal rotation ...

In a large skillet, heat 1/4 cup of the olive oil. Add the onions and cook over high heat, stirring frequently, until golden, 10 minutes. Stir in the paprika, sugar and red and green bell peppers.

Add bell peppers, onion and potatoes; cook, stirring often, until peppers and onion are soft, about 5 minutes. Stir in salt, pepper and oregano. Push vegetables to 1 side of skillet, ...