This mixed vegetable frittata recipe is perfect for enjoying before bedtime as it's light and has the perfect balance of ...

Eggs have been used in countless dishes across the Mediterranean for centuries. We've rounded up the best Mediterranean egg ...

A frittata to die for, this CAST IRON PAN FRITTATA is real easy to do as shown here by Pitmaster Moose. Cooked in a cast iron ...

Omelets are often favored over frittatas since they are quick to cook. Air fryers are the secret to making frittatas in a ...

If you love ham and cheese sandwiches, ham and cheese croissants, or simply eating them by the slice, then this round up of ...

The first is a breakfast frittata, which I liken to a classic diner omelet — unapologetically hard-cooked. It’s stuffed with miscellany from the fridge, made over fairly high heat on the stove ...

It’s a move that adds tangy pops of flavor to this simple vegetable frittata. “I love making frittatas,” says Bloomfield, chef at Sailor in Brooklyn. “Mostly, I make them for breakfast or ...

These dishes focus on cozy fall favorites, like creamy pastas, hearty roasted vegetables and saucy casseroles, that help you ...

With simple ingredients and easy preparation, casseroles save time and energy without compromising on taste. Whether you're a ...

Add the egg and potato mixture, then transfer the pan or casserole to the oven and bake for 20-30 minutes, or until the middle of the frittata has just set. (NB: The cooking time may vary ...