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The only thing better than a full-size pie is one that fits in the palm of your hand, no fork (or sharing) required! From sweet to savory, baked to fried, there's a whole world of deliciousness ...
7. Fold the pie dough over and pinch and fork tine the edges. Chill in the refrigerator while you heat the oil. 8. Heat the oil in a heavy pot over medium heat. 9. Gently fry the pumpkin hand pies ...
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