You’ve got 2 main options here: Cooked and Uncooked. But not being well wrapped and protected is the thing that will most likely cause the taste of your frangipane tart to deteriorate regardless.
Preheat the oven to 200C/180C Fan/Gas 6. Generously grease a shallow ovenproof dish, about 28cm/11in in diameter. Arrange the brioche in the dish to cover the base, filling in all the gaps, but do ...
The nation’s most famous tent was pitched in the grounds of Welford Park once again. Presenters Noel Fielding and Alison Hammond came to lead the latest batch of 12 bakers through thirty brand new ...