For Maggie Davis, MS, understanding of the importance of nutrition began at a young age. As the oldest of eight children, she ...

When it comes to storing, preparing, and cooking meals, it can feel like there’s a lot of little rules to remember. You ...

"Vertical Farming," "Plant Based Meat," and "Cell Culture Meats" have been promoted as alternative foods of the future. There ...

A registered dietitian discusses how good food makes good health possible.

Industry leaders are asked to take specific steps to improve global nutrition in a letter he signed alongside the Rockefeller ...

On Friday, October 18, TreeHouse Foods — which makes waffles sold under the Kodiak, Good & Gather, and Great Value brands, ...

Explore the rich connection between Indigenous foods, culture, and community in Australia with insights from Lesli Kirwan.

Does cooking food make it less healthy? BHF dietitian Victoria Taylor says ... Her work for the NHS focused on weight management and community programmes for the prevention of cardiovascular disease.

Chard, beet greens, spinach, and Chinese cabbage (such as napa cabbage, bok choy, and tatsoi) may not have the perfect 100/100 nutrient density score of watercress, but they all come close at 86 ...

Speech and language therapists can provide recommendations to ensure safe swallowing and to optimise nutrition and hydration. In a hospital setting, AHPs, where possible, should also consider how they ...

The Pet Food Processing Market is expected to be valued at US$ 6,684.4 million in 2024. In contrast, the 2023 value was ...

International companies such as Danone and Nestle have deepened price cuts to win over China's increasingly reluctant ...