During food processing practices, both thermal and non-thermal techniques are used which can affect the natural color of food items due to factors such as temperature, moisture and pH levels.
The Food and Drug Administration said in a written statement to USA TODAY that it has "reviewed the research on the effects of color additives on children’s behavior including the literature ...
Microgravity makes water do weird and wonderful things. NASA astronaut Don Pettit took advantage of that fact to create a colorful ball that resembles Jupiter.
It’s a vanishing act that Harry Houdini would envy. A popular food dye in Cheetos can turn the skin of live mice transparent to reveal the animal’s organs inside.
It’s a vanishing act that Harry Houdini would envy. A popular food dye in Cheetos can turn the skin of live mice transparent to reveal the animal’s organs inside. When scientists massaged a ...