1/2 cup of cooked Brussels sprouts has 28 calories, 6 grams of carbohydrates, 2 g of fiber, 1 g of sugar (not added), 2 g of protein, 16 milligrams of sodium and 247 mg of potassium. Brussels ...
But when cooked correctly ... if you’re not used to eating a lot of fiber," Thomason says. The perfect pairing:Make these easy lemon Brussels sprouts To counter this, she recommends roasting ...
These roasted Brussels sprouts are coated in a spicy kimchi vinaigrette for a high-fiber side that you’ll want to make again and again. Kimchi offers a healthy dose of probiotics to keep your ...
The pancetta and chestnuts can be fried up to 6 hours ahead - fry them again for 1-2 minutes before adding the freshly cooked Brussels sprouts. Ensure that the sprouts are at room temperature when ...