And while it now adorns every possible ingredient beyond bagels — from vegetables to proteins — I still think there’s something magical about the classic combination of everything seasoning ...
To make the crumb, grate the Parmesan, finely chop the rosemary and thyme and combine all the seasoning ingredients ... Bake for 50 minutes until the vegetables are roasted. As the vegetables ...
Give everything a good mix, then roast for 10 minutes until the potatoes are soft and the vegetables are beginning to caramelise. Pour the dressing over and toss to coat. Heat a non-stick frying ...
Even for the seasoned cook it can be a bit of a juggle with a roast meal, getting everything cooked and ... with boiled small potatoes and a green vegetable. Heat the oven to 230C.