When Emeril Lagasse first ... and many restaurants serving the food of the old country. It was the home kitchen of his mother, the late Hilda Medeiros Lagasse, where the chef was first inspired ...

On October 23, Emeril Lagasse will debut 34 ... to embracing different cultures and cuisines," Lagasse says. "New Orleanians know and want good food, and they recognize when it’s made with ...

From Creole cookbooks and seafood restaurants to pasta sauces of every kind, celebrity chef Emeril Lagasse may best be ... forged some of his deepest food memories, authentic flavors that have ...

On Wednesday, October 23, chef Emeril Lagasse will realize a lifelong goal: opening his first Portuguese restaurant as a ...

Emeril Lagasse brought far more than a dash ... which is home to one of the largest Portuguese American communities in the U.S.," Lagasse told Food & Wine in an article this week about the opening ...

E.J. Lagasse is the son ... t necessarily New Orleans food. What other exciting projects do you have on the horizon? Just keep doing what we’re doing at Emeril’s is really the big thing.

Snacks and jamón from the jamón bar at 34 Restaurant and Bar. 34 Restaurant and Bar There’s also a jamón bar, which Lagasse considers an extension of something that has become a signature at his ...

Chef Emeril Lagasse has opened “34 Restaurant & Bar” in New Orleans ... The restaurant celebrates not only the food and design of Portugal, but also the sounds, with music from both local and touring ...

Emeril Lagasse, left, and his son, E.J., are collaborating on 34 Restaurant & Bar, which is named in honor of their connection as the third and fourth men named Emeril in their family. Photo courtesy ...