This Italian-American mashup of eggplant parmesan and baked ziti includes all your favorite lasagna ingredients: ricotta, homemade meat sauce, fresh herbs, and plenty of cheese. The only difference?
On-Cor Lasagna with Meat Sauce serves us an unfortunate ugly duckling with naked, cheeseless, and sauceless noodles perched along the edges and quickly become fossilized in the oven's desert heat.
Try to avoid overlapping, you can break the lasagna sheets to fit your dish. Now pour some meat sauce, followed by white sauce and some cheese. Again add a layer of lasagna sheets, again the meat ...
Enter vodka sauce ... eggplant parmesan with pine nuts to enjoy a functional finish. If nut-kissed pasta doesn't speak to your tastes, garnish with sundried tomatoes instead. In the spirit of ...