Located in PJ’s Aman Suria, this place adds diversity to an area better known for the likes of dai chow, char siu, Hakka ...

Love fried rice? Looking to make some at home? From duck to chili crisp, our experts share their favorite ingredients that will take it to the next level.

This recipe for Atlanta-based Bantam & Biddy's gluten-free flour mix can be used to coat fried chicken, shrimp, green tomatoes and more.

Food in Hawaii is full of bold and exciting flavors from Asian, Pacific Islander, Portuguese and American cultures. From ...

Our best Fourth of July side dishes include summer staples like coleslaw, potato salad, and baked beans, plus salads and ...

3 ounces low-moisture whole-milk mozzarella cheese, cut into 16 equal-size cubes ...

Fried eggs will crisp up and taste better if you add cook’s 1 simple ingredient to the pan A perfect fried egg is one of life's simple pleasures. So simple that you may not think twice about it ...

Ingredients: 54g butter; 100g bar of cheap supermarket own-brand dark chocolate (you won’t need it all); 1 egg; 72g soft brown sugar; 1tsp vanilla essence; 34g Twiglets (to make Twiglet flour ...

Step 1: Rinse the rice under cold water using a fine-mesh strainer until the water runs clear. This helps remove excess starch and prevents the rice from turning out gummy. Step 2: In the Instant Pot, ...

For a meal-in-a-skillet, consider this Nigerian fried rice recipe. It's seasoned with curry powder, dried thyme and a handful of aromatics. Beef liver and an assortment of vegetables are classic ...

Ingredients 2 cups of rice 250 gms prawn 2 eggs 1 chopped onion 1 chopped green chilly 1/2 cup of spring onions 2 tbsp of soy sauce 1 tsp minced garlic salt and pepper and 2 tbsp oil/ghee. Step By ...